Peut-on apporter Pots, Pans & Cast Iron en avion ?
Oui, avec restrictions — pots, pans & cast iron est autorisé en cabine sous réserve des limites de sécurité. Pots and pans (steel, aluminum, copper): both bags, officer has final say.
- · Pots and pans (steel, aluminum, copper): both bags, officer has final say
- · Cast-iron skillets: checked ONLY — explicit TSA carve-out
- · Sharp kitchen knives: checked — see Kitchen Knives page
- · Wrap glass lids against baggage handling
On this page · 5 sections
Règles par autorité de sécurité
Rules by security authority
United States — TSA
Cabine :
LIMITÉ
Mostly yes — but cast-iron skillets are specifically prohibited in carry-on bags.
Soute :
OUI
Yes — everything, including the cast iron.
Flying internationally? Security follows the country you depart from — the authority above applies at your departure airport. Customs at arrival is separate.
Comment emballer pots, pans & cast iron
Bagage de cabine: Mostly yes — but cast-iron skillets are specifically prohibited in carry-on bags.
Bagage en soute: Yes — everything, including the cast iron.
L’agent de contrôle a toujours le dernier mot pour décider si un article est autorisé.
Foire aux questions
Frequently asked questions
Can you bring Pots And Pans in a carry-on?
Mostly yes — but cast-iron skillets are specifically prohibited in carry-on bags.
Can you pack Pots And Pans in checked luggage?
Yes — everything, including the cast iron.
Last verified:
Verified against official sources. Rules change — for high-stakes items, confirm with your airline and the screening authority. Our verification method →